The Christian Brothers V S Brandy is distilled using the same time-honored pot still production method used with fine Cognacs. This exceptional American Brandy is then aged for 2 to 6 years in oak barrels. Hand selected barrels are then carefully blended to create unequaled smoothness and full-bodied taste in a brandy that is imbued with layers of well-balanced fruit flavors and a warm, lingering finish.
- Pot still production
- A blend of American and European Brandies
- Aged 2 - 6 years in oak Bourbon barrels
- Full bodied, layered with fruit flavors and a lingering finish.